Abby Cadabby's Pumpkin Muffins By: Sara

Preparation time:10min. * Baking time:25min * Makes 12 servings

Ingredients

1.5 cups flour

2 tsp baking powder

1/2 tsp baking soda

1/2 tsp cinnamon

1/4 tsp ground ginger

1 egg

2/3 cup light brown sugar

1/4 cup vegetable oil

1/2 cup canned pumpking

1/2 cup lowfat plain Yougart

Optional:

1 cup Oatmeal

1/2 cup raisins

Steps

1) Preheat oven to 350
Prepare muffin cups
2) In a small bowl, stir together the flour, baking powder, baking soda, cinnamon, salt, and ginger. Set aside
3) In a large bowl use a fork to stir together sugar, oil, eggs, pumpkin, and yogurt.
4) Stir in the flour mixture just until blended

5)Gently stir in the oatmeal and the raisins, if using, just until incorporated
6) Bake the muffins about 25 minutes. Store in a covered container for up to 3 days.

Abby's Health tip:

Pumpkins, and other orange fruits and vegetables, make your eyes and heart stronger!