Christmas Morning French Toast By: Melissa for Mom

8-10 slices day old french bread in inch thick
5 Tb. melted butter
4 eggs
2 egg yolks
3 cups milk
1 cup heavy whipping cream
1/2 cup sugar
1 Tb. vanilla extract
1/4 tsp. ground nutmeg
brush both sides of bread with butter, place in a greased 9x13 pan.  In a large bowl beat eggs and yolks. add milk, cream, sugar, vanilla and nutmeg, mix well. pour over bread cover and chill overnight. remove from fridge 30 min. before baking.  Bake uncovered at 350 for 55-60 min. or until a knife inserted near the center comes out clean. cool 10 min. before serving.  After typing this recipe it is a wonder I can eat the whole pan. can we say whipped up fat and bread the only day to eat this is christmas because calories never count on christmas.