2 c sugar
1t soda
2 c flour
1t salt
2 sticks butter
1/4 c cocoa
1 cup water
1/2 cup buttermilk
2 eggs
1 t vanilla
Sift sugar, soda, flour and salt in bowl. Melt butter, cocoa and water. Bring to a rapid boil, then pour over dry ingredients. Add buttermilk, eggs, and vanilla. Bake on large jelly roll pan (cookie sheet with edge) at 350 degrees for fifteen to twenty minutes.
ICING:
melt 1 stick butter and add 1/4 cup cocoa, 1/3 cup milk. Bring to a boil and add 3 1/2 cups (1 pkg) powdered sugar and 1 t vanilla. Spread on hot cake.
Wednesday, January 20, 2010
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I had to make a dessert for a funeral in my ward. This was perfect! It is easy and super tasty! Thanks for the recipe. I love the blog! Its working already
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